Bespoke Cakes
Design your ideal cake with my custom creations.
Prices
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4" (Feeds 6-8) £35
6" (Feeds 12-16) £45
8" (Feeds 30-35) £55
9” (Feeds 40-50) £60
10" (Feeds 45-55) £65
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6" (Feeds 12-16) £70
8" (Feeds 30-35) £80
9” (Feeds 40-50) £85
10" (Feeds 45-55) £90
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Single – from £35
Double – from £60
*The prices above are inclusive of buttercream, meringue kisses, strawberries and blueberries. Additional and bespoke items such as toppers, fondant, macarons, flowers etc will incur an additional charge
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Wedding cakes are entirely bespoke and are priced based on the couple’s requirements. Please feel free to get in touch if you would like to discuss booking your wedding cake. All prices include consultations with myself either over the phone or in person, a cake tasting, free delivery to desired location within 5 miles of IP12 as well as set up at the venue.
Prices are based on 4 layers of sponge per cake and are a guide price only, we create bespoke cakes to suit your needs which are quoted on an individual basis. If you have a specific design in mind that you would like to discuss please don’t hesitate to get in touch for a personalised quote.
*Different sizes and multiple tiers are also available
*Please note that prices are approximate and are subject to change. Additional items such as fondant, toppers, macaroons, fruit, flowers etc will incur an additional charge.
Menu
These are just a few examples of flavours, they can all be customised to fit your preferences.
*Please note that additional flavours are also available but a charge may be incurred depending on your choice.
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A light vanilla sponge filled with raspberry jam and vanilla buttercream
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A lemon sponge filled with zesty lemon curd and Sicilian lemon buttercream
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A fudgey chocolate cake filled and covered with a rich chocolate ganache
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A fruity raspberry sponge filled with raspberry jam and covered in white chocolate ganache
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A vanilla sponge filled with cookie pieces and cookie buttercream
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A chocolate orange sponge filled and covered in chocolate orange buttercream
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A chocolate infused red velvet cake with a cream cheese frosting